Pan de molde con pipas de calabaza

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Pan de molde con pipas de calabaza
. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pan de molde con pipas de calabaza
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de molde con pipas de calabaza
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan de molde con pipas de calabaza
is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan de molde con pipas de calabaza
estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can have Pan de molde con pipas de calabaza
using 8 ingredients and 10 steps. Here is how you can achieve it.

Cada vez me gusta más el pan de molde casero. Es de fácil manejo la masa y su elaboración y cortado en rebanadas para el desayuno resulta estupendo.
Al de hoy le he agregado centeno y unas pipas de calabaza para aumentar su contenido en fibra.
Ha resultado esponjoso y como se vé, en casa están dando buena cuenta de él.

Ingredients and spices that need to be Get to make Pan de molde con pipas de calabaza
:

1. 350g. harina de fuerza
2. 150g. harina integral de centeno
3. 25g. levadura fresca
4. 300 ml. agua tibia
5. 2 cdas aceite de oliva virgen
6. 1 cdts azúcar
7. 8 g. sal
8. 1 puñado pipas de calabaza

Steps to make to make Pan de molde con pipas de calabaza

1. En un bol con la harina ponemos la sal por los extremos. Hacemos un hueco en el centro y vertemos el agua con la levadura y el azúcar disueltas en ella y el aceite. Entremezclamos todo bien y volcamos la masa en la encimera.
2. Amasamos durante unos 10 minutos. Hacemos un primer plegado y tapamos con un paño la masa durante 5 minutos.
3. Transcurrido este tiempo volvemos a amasar 8 o 10 segundos y hacemos un nuevo plegado, tapamos la masa durante 10 minutos.
4. Volvemos a amasar y hacemos otro plegado ; tapamos la masa y dejamos levar nuevamente 15 minutos.
5. Amasamos 10 segundos y hacemos un nuevo plegado ; tapamos con el paño y dejamos en reposo durante 20 minutos.
6. Dejamos levar la masa durante 1 hora.
7. A continuación desgasificamos levemente. Cortamos la masa en 3 porciones iguales , le damos forma de bola y las dejamos caer en un cake de pan.
8. Las dejamos levar tapadas hasta que doblen su volumen.
9. Pincelamos el pan con clara de huevo y esparcimos las pipas de calabaza por encima.
10. Introducimos el molde en horno precalentado a 200ºC y cocemos el pan durante 40 minutos.

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So that is going to wrap it up with this exceptional food Steps to Prepare Speedy Pan de molde con pipas de calabaza
. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!