Granola casera

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Granola casera. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Granola casera is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Granola casera is something that I've loved my whole life.

Many things affect the quality of taste from Granola casera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Granola casera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Granola casera is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Granola casera estimated approx 40 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Granola casera using 9 ingredients and 6 steps. Here is how you cook it.

Es muy interesante probar de hacer esto en casa. Puedes combinar cereales con frutos secos y fruta a tu antojo. Anímate!

Ingredients and spices that need to be Take to make Granola casera:

1. 250 gr copos de avena
2. 100 gr nueces
3. 100 gr avellanas
4. 25 gr semillas de calabaza
5. 4 dátiles
6. 4 fruta escarcha
7. 1/2 manzana fuji
8. Miel
9. Aceite de girasol

Steps to make to make Granola casera

1. Colocar en un bol los copos de avena, las avellanas y nueces troceadas y mezclar con tres cucharadas de aceite de girasol y otras tres de miel
2. Hornear en una fuente con papel de horno a 180 grados durante 20 minutos
3. Mientras picar los dátiles y la fruta escarchada y trocear la manzana en trozos pequeños con piel
4. Sacar del horno y remover la bandeja para romper el caramelo creado y que se tueste todo igual. Agregar la fruta, dátiles y semillas de calabaza
5. Hornear otros 5 minutos
6. Romper de nuevo y dejar reposar. Ideal para desayunos. Buen provecho

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Granola casera. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!