Pan de quinoa, semillas y especias

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Pan de quinoa, semillas y especias. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pan de quinoa, semillas y especias is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are fine and they look fantastic. Pan de quinoa, semillas y especias is something which I've loved my whole life.

Many things affect the quality of taste from Pan de quinoa, semillas y especias, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de quinoa, semillas y especias delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan de quinoa, semillas y especias is 1 racion. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Pan de quinoa, semillas y especias using 12 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Pan de quinoa, semillas y especias:

1. 1 vaso quinoa
2. 1 cda semillas de chía
3. 1 cda semillas de lino
4. 1 cda pipas de calabaza
5. 1 huevo
6. 1 cta romero
7. 1 cta eneldo
8. 1 cta albahaca
9. 1/2 cta sal
10. 1/4 vaso agua
11. 1 táper 350 ml
12. 1 recipiente apto para horno

Steps to make to make Pan de quinoa, semillas y especias

1. Limpiamos la quinoa con un colador bajo el grifo del agua para quitarle el
   amargor. Cocinarla con agua hirviendo 20 minutos. Colar y dejar que atempere.
2. Cascar el huevo en el táper, introducir la quinoa y los demás ingredientes, añadir el agua y remover con el tenedor que se mezclen los ingredientes. Introducir al microondas durante 8 minutos.
3. Desmoldamos y lo pasamos al recipiente apto para horno, precalentar el
   horno a 190°C. Introducir al horno a media altura durante 40-45 minutos. Sacar desmoldamos y listo, dejamos que atempere y está bien rico.

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