Tarta rellena de confitura de calabaza, cereza y manzana

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Tarta rellena de confitura de calabaza, cereza y manzana. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tarta rellena de confitura de calabaza, cereza y manzana is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Tarta rellena de confitura de calabaza, cereza y manzana is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Tarta rellena de confitura de calabaza, cereza y manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta rellena de confitura de calabaza, cereza y manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta rellena de confitura de calabaza, cereza y manzana is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta rellena de confitura de calabaza, cereza y manzana estimated approx 60 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Tarta rellena de confitura de calabaza, cereza y manzana using 9 ingredients and 3 steps. Here is how you cook it.

Bueno, ya se me acabaron los 10 kgs de calabaza que me trajo mi marido, así que, ya no voy hacer más recetas con este ingrediente. Bien, al menos durante unos días porque me gusta mucho cocinar con calabaza.

Esta tarta rellena con confitura de calabaza tiene una textura suave y crocante con un relleno dulce y cremoso.

Una delicia, os lo aseguro!!!

Ingredients and spices that need to be Get to make Tarta rellena de confitura de calabaza, cereza y manzana:

1. 250 grs harina
2. 100 grs azúcar
3. 150 grs mantequilla
4. 4 cucharaditas levadura el polvo para hornear (Royal)
5. 2 huevos
6. 1 yema
7. 1 limón o naranja, ralladura
8. 2 cucharadas leche
9. 2 tazas confitura https://cookpad.com/es/recetas/3559233-confitura-de-calabaza-con-cerezas-al-oporto-y-manzanas

Steps to make to make Tarta rellena de confitura de calabaza, cereza y manzana

1. Tamizar en un cuenco la harina, la levadura y el azúcar. Poner la mantequilla y la ralladura. Mezclar todo con un tenedor. Una vez que tengamos una mezcla granulada añadir la leche, la yema y un huevo. Unir sin amasar sobre una tabla espolvoreada con harina. Hacer un bollo y dejar descansar 30´.
2. Estirar y forrar una tartera engrasada. Guardar los recortes de la masa. Cubrir y extender la confitura bien repartida. Empujar con los dedos la masa hasta dejar un reborde parejo.
3. Con los recortes de la masa hacer tiras finas e ir intercalándolas sobre la tarta. Pincelar con el huevo restante ligeramente batido y llevar a horno precalentado a 180º C durante 30´. Esta es la forma de hacer el enrejado en las tartas. (Fotos de la revista inglesa “delicious” septiembre de 2017)

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So that is going to wrap it up with this exceptional food Steps to Prepare Award-winning Tarta rellena de confitura de calabaza, cereza y manzana. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!