Salmón en tupper

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Salmón en tupper. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salmón en tupper is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Salmón en tupper is something that I have loved my whole life.
Many things affect the quality of taste from Salmón en tupper, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón en tupper delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Salmón en tupper is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Salmón en tupper estimated approx 30 minutos.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Salmón en tupper using 6 ingredients and 6 steps. Here is how you cook it.
A veces toca comer fuera o corriendo. Para no caer en la tentación de la fast food, prepara algo previamente, calienta en el micro y disfrútalo.
Ingredients and spices that need to be Make ready to make Salmón en tupper:
- 2 rodajas salmón
- 1 vaso arroz redondo
- 2 ajos tiernos
- 1/2 puerro pequeño
- 1/2 calabaza
- Sal, agua, orégano y aceite
Steps to make to make Salmón en tupper
- Hervimos el arroz poniéndo en una olla pequeña tapada un vaso de arroz, dos de agua y una pizca de sal.
- Mientras se va cociendo el arroz preparamos el resto de ingredientes. Pelamos la calabaza y la cortamos en daditos. Lavamos el ajo y el puerro y lo cortamos en rodajas finas.
- Cuando el arroz lleve 5 minutos cociendo, introducimos en la olla el ajo, el puerro y la calabaza. Probar y rectificar de sal. Añadir el orégano. Remover y dejar cocer otros 5 minutos o hasta que se absorba toda el agua
- En una sartén con aceite caliente cocinar el salmón por los dos lados. Reservar.
- Montar el plato combinado con una parte de arroz con calabaza y en la otra desmenuzar el salmón quitando las espinas. Guardar en un tupper.
- Cuando toque la hora de comer, calentar al micro, echar un chorrito de aceite de oliva y remover. A comer!
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Ultimate Salmón en tupper. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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