Pescado sobre disco de calabaza

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pescado sobre disco de calabaza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pescado sobre disco de calabaza is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Pescado sobre disco de calabaza is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Pescado sobre disco de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pescado sobre disco de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pescado sobre disco de calabaza is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pescado sobre disco de calabaza estimated approx 60 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Pescado sobre disco de calabaza using 10 ingredients and 8 steps. Here is how you cook it.

Una manera original de preparar pescado.

Ingredients and spices that need to be Prepare to make Pescado sobre disco de calabaza:

1. 1 pescado fresco
2. 1/2 calabaza
3. 2 zanahorias
4. 1 pimiento morrón rojo
5. 1 pimiento morrón verde
6. 1 cebolla grande
7. 1 cucharada orégano
8. 1/2 cucharadita pimienta negra molida
9. Sal a gusto
10. 5 cucharadas aceite oliva

Steps to make to make Pescado sobre disco de calabaza

1. Emplear el pescado sin cabeza y sin cola. Cortarlo en rodajas como lo muestra la foto.
2. Enplear la mitad de la calabaza que no está ahuecada. Cortarla en rodajas formando los discos.
3. Salar ligeramente las rodajas de pescado y ponerlas sobre los discos de calabaza.
4. Pelar las zanahorias, cortarlas en dados pequeñitos y ponerlas en un bol. Agregar la cebolla y los pimientos picados finamente. Incorporar los condimentos y el aceite. Mezclar.
5. Rellenar las rodajas de pescado con las verduras.
6. Lo que sobre de verduras poner sobre los discos de calabaza, a los lados de las rodajas de pescado.
7. Hornear la preparación de 20 a 45 minutos.
8. Adornar con unas hojitas de perejil fresco.

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So that's going to wrap it up for this exceptional food Recipe of Homemade Pescado sobre disco de calabaza. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!