Patatas guisadas con verduras y canela

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Patatas guisadas con verduras y canela. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Patatas guisadas con verduras y canela is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Patatas guisadas con verduras y canela is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Patatas guisadas con verduras y canela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatas guisadas con verduras y canela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Patatas guisadas con verduras y canela is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Patatas guisadas con verduras y canela using 15 ingredients and 10 steps. Here is how you cook it.

Un plato rico, fácil y sabroso. La canela le aporta un toque diferente y riquísimo

Ingredients and spices that need to be Make ready to make Patatas guisadas con verduras y canela:

1. 350 gramos patatas
2. 150 gramos calabaza
3. 150 gramos coliflor
4. 1/4 de cebolla blanca mediana
5. 1/4 de puerro
6. 1/4 de pimiento verde mediano
7. 1/2 pimiento rojo pequeño
8. 2 tomates pera maduros
9. 1 cucharada pimentón ahumado semi dulce
10. 1 hoja laurel
11. 1 rama canela
12. al gusto Perejil fresco
13. Caldo de verduras
14. Sal
15. Aceite de Oliva Virgen Extra

Steps to make to make Patatas guisadas con verduras y canela

1. Picar la cebolla, puerro y los pimientos
2. En una cazuela con un poco de aceite de oliva pochar a fuego suave
3. Picar los tomates, añadir a la cazuela con un poco de sal y dejar que se hagan
4. Limpiar y cortar la calabaza en dados, las patatas chascadas en trozos no muy grandes y la coliflor en ramos
5. Cuando el tomate empieza a estar añadimos a la cazuela las patatas, las verduras y el pimentón
6. Rehogamos. Cubrimos con caldo de verduras, añadimos el laurel y la canela
7. Dejamos cocer a fuego medio hasta que las patatas y las verduras estén hechas
8. Retiramos el laurel y la canela, sacamos un poco del guiso y lo aplastamos con un tenedor
9. Añadimos el perejil fresco picado, mezclamos y volvemos a poner en la cazuela. Rectificamos de sal y dejamos cocer unos minutos para que espese el guiso
10. Emplatamos y servimos caliente recién hecho. Buen provecho!!!!

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Patatas guisadas con verduras y canela. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!