Tortiglioni al pesto con pipas y queso grana padano

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Tortiglioni al pesto con pipas y queso grana padano. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Tortiglioni al pesto con pipas y queso grana padano is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortiglioni al pesto con pipas y queso grana padano estimated approx 20 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Tortiglioni al pesto con pipas y queso grana padano using 5 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Tortiglioni al pesto con pipas y queso grana padano:

1. 500 gramos macarrones
2. Queso rallado grana padano
3. Pipas de girasol
4. Pipas de calabaza
5. Pesto

Instructions to make to make Tortiglioni al pesto con pipas y queso grana padano

1. Cocer los macarrones 11 minutos. Escurrirlos y guardar un poco de agua de la cocción de los macarrones.
2. Una vez escurridos los macarrones, echarlos a una sartén con el pesto y el agua de la cocción. Remover hasta que se integre bien el pesto en los macarrones.
3. A la hora de servirlos, echar el queso rallado, las pipas de calabaza y las de girasol a gusto de cada uno.
4. Buen provecho 😉

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