Ensalada de garbanzos y aguacate con vinagreta de miel y mostaza

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Ensalada de garbanzos y aguacate con vinagreta de miel y mostaza. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ensalada de garbanzos y aguacate con vinagreta de miel y mostaza is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Ensalada de garbanzos y aguacate con vinagreta de miel y mostaza is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Ensalada de garbanzos y aguacate con vinagreta de miel y mostaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de garbanzos y aguacate con vinagreta de miel y mostaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de garbanzos y aguacate con vinagreta de miel y mostaza is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de garbanzos y aguacate con vinagreta de miel y mostaza estimated approx 15 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Ensalada de garbanzos y aguacate con vinagreta de miel y mostaza using 14 ingredients and 5 steps. Here is how you cook that.

Garbanzos, aguacate, pistachos, vinagreta de miel y mostaza..., una ensalada muy rica y completa para acompañar tanto carne como pescado.

Ingredients and spices that need to be Take to make Ensalada de garbanzos y aguacate con vinagreta de miel y mostaza:

1. 1 bote garbanzos cocidos
2. 1 aguacate
3. 8 tomates cherry kumato (u otra variedad)
4. Unos taquitos de queso maasdam light (u otro queso)
5. 1 cucharada pistachos picados
6. 1 cucharada pasas
7. 1 cucharada pipas de calabaza mondadas
8. 1 poco sésamo o ajonjolí
9. Para la vinagreta:
10. 4 cucharadas aceite de oliva virgen extra
11. 1 cucharada aprox. de vinagre de módena
12. 1 chorrito miel
13. 1 poco mostaza (la que más os guste)
14. 1 pica de sal y pimienta

Steps to make to make Ensalada de garbanzos y aguacate con vinagreta de miel y mostaza

1. Escurrimos, lavamos los garbanzos y los ponemos en una ensaladera.
2. Pelamos y picamos los pistachos, cortamos los tomates cherry y cortamos el queso en cuadraditos. Lo añadimos todo a la ensaladera.
3. También añadimos las pasas, las pipas de calabaza mondadas, el aguacate cortado y las semillas de sésamo.
4. Preparamos la vinagreta, para ello ponemos todos los ingredientes en un recipiente y lo batimos con un tenedor o una cuchara. Una vez ligada la vinagreta lo añadimos a la ensalada, removemos y servimos.
5. A esta ensalada también se le puede añadir cebolleta, cacahuetes picados, salmón ahumado..., u otro ingrediente que se os ocurra! Yo lo he probado con todos estos y sale muy buena.

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So that is going to wrap this up for this special food Steps to Prepare Any-night-of-the-week Ensalada de garbanzos y aguacate con vinagreta de miel y mostaza. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!